Our Food Menu

Starters

Wau’s Signature Fried Chicken

Prepare to be delighted by our most loved dish! Succulent chicken wings are lovingly dipped in coconut milk, then coated in Wau’s special dry jollof mix creating a tantalizing fusion of flavors.
Origin: Wau/Brisbane
$14

Samosa

Our handcrafted East African-style Samosas. Delicately wrapped in flaky pastry sheets. Each samosa is generously filled with a savory blend of beef, chicken or mixed veggies.
Inspired by Kenya
$12

Cassava Fries Bowl

Prepare to be delighted by our most loved dish! Succulent chicken wings are lovingly dipped in coconut milk, then coated in Wau’s special dry jollof mix creating a tantalizing fusion of flavors.
Inspired by Afro-Latin America.
$12

Garlic Chapati

Home-made crispy chapati glazed with garlic oil cooked on the flat grill & finished with rosemary, served with yoghurt & dill sauce.
Inspired by East Africa.
$13

TA’ameya

A crispy Egyptian-style falafel infused with green herbs & coated in aromatic seeds. It is plant-based, gluten-free & a good source of protein & fibre.
Inspired by Egypt.
$10

Golden Sweet Plantain Delight

Sliced and fried until tender in the middle and caramelized around the edges, our fried sweet plantain bowl is a taste of pure indulgence. This plant-based treat is gluten-free and rich in protein, offering a delectable balance of sweetness and satisfaction.
Inspired by West Africa.
$12

Garlic Cassava Chips

Savor our chunky cassava chips, seasoned with garlic oil, parsley and a touch of lime for a delightful burst of flavor.
Inspired by West Africa.
$13

Vegetarian

Plantain and Black-Eye Peas

*Gluten-free, vegan, vegetarian, dairy-free*
Savor our black plantain pottage, a unique fusion of sweet plantains and black-eye peas that delivers a perfect balance of sweet and savory flavors.
Inspired by West African.
$17.50

Egyptian Comfort Bowl: Koshari

*Gluten-free, vegan, vegetarian, dairy-free*
A comforting Egyptian bowl filled with a delightful mix of lentils, rice, pasta and chickpeas, topped with our special homemade tomato sauce and finished with crispy fried onions.
Inspired by Egypt.
$17.50

Pharaoh’s Delight: Molokhia

*Gluten-free, vegan, vegetarian, dairy-free*
A comforting Egyptian bowl filled with a delightful mix of lentils, rice, pasta and chickpeas, topped with our special homemade tomato sauce and finished with crispy fried onions.
Inspired by North/East African.
$17.50

Peanut Stew: Yabeh

*Gluten-free, vegan, vegetarian, dairy-free, contains nuts.*
This hearty dish features a tantalizing blend of peanuts, cassava, and sweet potato, delivering a rich, creamy, flavorful dish that will satisfy every taste.
Inspired by West African.
$18.50

Salads

Fūl

*Vegetarian, gluten-free*
Mashed fava beans are expertly combined with olive oil, cumin, chopped parsley, garlic, onion, tomatoes, Ta’ameya, and a hint of lemon juice. This vibrant salad offers a delightful fusion of textures and tastes, perfect for a satisfying and nutritious meal.
$15.50

Fresh Kachumbari Salad

Our kachumbari salad, crafted with freshly cut tomatoes, cucumbers, onions, chili, and coriander. Tossed in a zesty dressing of olive oil and lime, it’s a refreshing accompaniment to any meal.
$15

Zesty Eggplant Delight

The vibrant flavors of our eggplant salad, where tender eggplants are delicately mashed with zesty lime juice, rich peanut butter, aromatic cumin, and savory garlic. This delightful dish is a perfect blend of flavors and textures, suitable for vegetarians, vegans, and those with gluten sensitivities.
$16

Mains

Shaiyah

Tenderly slow-cooked with onion, cumin, and garlic, then delicately pan-fried in our homemade spice blend. Served with a side of refreshing kachumbari salad.
Inspired by Sudan/South Sudan.
$27

Nyama Choma

Indulge in our char-grilled rib eye, marinated in a fusion of fresh garlic, paprika, curry, turmeric, ginger, and rosemary. Served alongside a medley of flavorful kale and tomato.
Inspired by Kenya
$27

Lamb Lovers

Char-grilled BBQ lamb chops, served with spiced lamb mince, rice and peas mix.
Origin: Wau/Brisbane.
$28

South African Sausage Delight

Indulge in our robust and flavorful boerewors (pronounced boo-ruh-vors) sausage, redefining your BBQ experience. Served with Wau’s hot cherry tomatoes, onion, garlic, thyme, and snow peas.
Inspired by South Africa.
$28

Spicy Goat Soup

Experience the rich flavors of the G.O.A.T and tripe slow-cooked in a light but fiery broth, infused with Wau’s signature blend of dry herbs, spices & hot fresh chili.
Inspired by West African.
$27

Hearty Beef Stew

Slow-cooked diced beef on the bone, simmered to perfection in our signature homemade tomato sauce.
Inspired by the whole of Africa.
$24

Mali Magic Maafe

Experience the succulence of tender chicken thighs bathed in a velvety blend of creamy peanut butter and capsicum soup. Served with your choice of rice or chapati, it’s a taste of Mali that will enchant your palate.
Inspired by West Africa.
$13

Chicken Tagine

Embark on a culinary journey with our vibrant North African chicken tagine, bursting with the flavors of pumpkin, apricot, capsicum, olives, lime, turmeric, and ginger.
Inspired by Algeria/Tunisia/Morocco.
$20

Tilapia Temptation

Immerse yourself in the essence of Africa with our crispy fried tilapia. Presented whole and bursting with flavor, it’s served alongside refreshing kachumbari salad and Wau’s spicy chili sauce.
Inspired by the whole of Africa.
$29

Sides

Sukuma Wiki

Indulge in the fragrant and delightful sukuma wiki, featuring a vibrant combination of collard greens, tomatoes, ginger, and turmeric.
Inspired by Kenya.
$5

Jollof Rice

Experience the love affair with our jollof rice. Each grain is infused with a blend of spices and stewed in a flavorful spice tomato broth, making it a beloved side dish.
Inspired by West Africa.
$5

Asida

A comforting Egyptian bowl filled with a delightful mix of lentils, rice, pasta and chickpeas, topped with our special homemade tomato sauce and finished with crispy fried onions.
Inspired by Sudan/South Sudan.
$5

Pap

This versatile maize porridge, with its comforting texture and subtle flavor, is the perfect accompaniment to any meal.
Inspired by Southern Africa.
$5

Chapati (x2)

Traditional North African flatbread. Made with care and expertise. Each chapati is handcrafted to perfection, boasting a soft and flaky texture that melts in your mouth with every bite.
Inspired by East Africa.
$5

White Rice

Exquisite rice cooked in cinnamon and cardamom. Infused with warm and fragrant spices.
Inspired by Sudan/South Sudan.
$5

Desserts

Freshly Cut Fruit

*Vegetarian, vegan, gluten-free.*
Seasonal locally sourced organic fruit plate.
Inspired by nature.
$13

Sweetened Semolina (Kuindiong)

Traditional ‘Dinka’ of the South Sudanese sweetened semolina dessert.
Inspired by South Sudan.
$13

African Baklava

Layers of flaky pastry are delicately filled with a blend of nuts, honey, and aromatic spices, creating a symphony of flavors reminiscent of traditional Middle Eastern baklava, with an African twist.
Inspired by North Africa.
$13